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Freeze-dried food has many advantages. Because as much as 98% of the water content has been removed, the food is extremely lightweight, which makes it easy to carry when on foot. Freeze-dried food is also relatively clean, as the dehydration process makes it virtually impossible for yeast and harmful bacteria to survive the process.
Finally, since the physical structure of the food is not altered during the freeze-dried process, the food retains much of its color and flavor when it is prepared by adding water. This makes it far more attractive to people, than food preserved by other methods.
Ready Hour Freeze Dried Strawberries are a perfect snack, add them to drinks, or throw them in your favorite recipe. Our strawberries lasts up to 30 years unopened, and one year once you open the can. Store it in a cool, dry location where temperatures stay between 55 and 75 degrees for optimal longevity. There is no better container for your food. It is made of durable steel, it is waterproof, rodent proof, and stores easily on a shelf or in a closet. Unopened, it can even float.
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Yummy right out of the can or for recipes too. Every emergency food cache needs one.
Strawberries are “nature’s candy.” Incredibly sweet and tart, our Freeze-Dried Strawberries in a #10 can are great on their own or in your favorite recipes. They pair well with chocolate, cream, light pastries and much more.
Ready Hour Freeze-Dried Strawberries are a convenient power snack for after school, after dinner, in a lunch box or in an emergency. Buy some for daily use and some for your survival food supply, so that you and your loved ones have healthy snacks should a crisis strike. This item comes in a big #10 can size, more than five times the size of a normal soup can.
Freeze-Dried Sliced Strawberries Benefits:
Directions:
Ingredients:
Freeze-dried strawberries
It’s best to store this emergency food in a dry, cool location — a dark area, if possible, at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.
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